Once again, The Atlantic has a very thoughtful article on local food, this time on the advent of legal backyard…
The WSJ has a review of European style butter brands now available for sale in the US. The article provides…
While we are on the subject of high fructose corn syrup’s death-match with the sugar lobby, the Food Lab at…
It is no secret that high fructose corn syrup has had a rough decade. In response, the corn industry is…
This article accidentally makes a spectacular argument in favor of local food. If you really want to get an insight…
You should never cease to be impressed by the ingenuity of American farmers. They are always looking for ways to…
Whenever I get in front of a group of people to talk food law, raw milk always comes up. My Google…
I am sad to hear that tomato blight continues to destroy crops on the East End of Long Island. After…
There is a causal relationship between an animal’s quality of life and the quality of the meat we get from…
I returned on Sunday from the Farmer Veteran Coalition’s latest event in Elkins, Pennsylvania. The event provided training and education…
Fake Chinese honey is in the news again. Because the tainted stuff is purchased in bulk commodity sizes, I gather that…
Local food advocates have been touting the idea of mobile slaughter for a few years now. The latest panegyric comes…
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