Media

For interviews, speaking engagements or media requests, contact info@foodlawfirm.com.

Press

Publications

Clearinghouse REVIEW Journal of Poverty Law and Policy
How to Make a Farmers’ Market: The Legal Structure Behind Local Food
Culinaria
Agricultural Ethics
Cornell Small Farm Quarterly
New Proposed Food Safety Laws
Cornell Small Farm Quarterly
The Sustainable Lease Agreement, A Legal Tool for Land Stewardship
VETERAN CAREERS IN AGRICULTURE
A Resource Guide: Building a Legal Plan
Culinaria
Labeling of Genetically Engineered Foods: A Constitutional Analysis of California’s Proposition 37
Cornell Small Farm Quarterly
Legal Risks of Direct Marketing Your Product
American Bar Association, General Practice, Solo Practitioner, and Small Firm’s Division
Webinar: Counseling the Local Food Movement
Cornell Journal Volume VII
Raw Milk, Moo-n Shine, and Risk Management
Meatpaper Vol. 17
The Meat Mystique
The American Agricultural Law Association Agricultural Law Update, Vol 28, No. 2, Whole Number 318
Kona Coffee Regulation: Using Geographic Indication to Market Premium Quality

Speaking

“Jason’s session for Arcadia’s Veteran Farmers was info packed, easy to digest, and fun to listen to. He’s incredibly squared away, and was extremely accommodating to our schedule and easy to coordinate with. I highly recommend him.”

Pamela Hess, Executive Director Arcadia Center for Sustainable Food and Agriculture

Press

Publications

Speaking

Email

Phone

Consultation